Green Rooibos
Gently processed to retain its green colour and sappy flavour, this is rooibos in its most natural form.
Grown in the Cederberg Mountains in the Western Cape of South Africa, rooibos is full of vitamins and minerals.
Green rooibos is lesser known than the oxidised red variety. We use green rooibos as the base of some of our herbal tisane blends, and can recommend using it as a base if you wish to make your own herbal blends at home.
Size: 100g.
Brew: Measure 1 teaspoon per 200ml cup. Infuse at 100°C for 4-5 minutes.
Gently processed to retain its green colour and sappy flavour, this is rooibos in its most natural form.
Grown in the Cederberg Mountains in the Western Cape of South Africa, rooibos is full of vitamins and minerals.
Green rooibos is lesser known than the oxidised red variety. We use green rooibos as the base of some of our herbal tisane blends, and can recommend using it as a base if you wish to make your own herbal blends at home.
Size: 100g.
Brew: Measure 1 teaspoon per 200ml cup. Infuse at 100°C for 4-5 minutes.
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