Breakfast Blend
A rich, full-bodied blend of Assam, Ceylon and Darjeeling, delicious taken with or without milk.
Malty notes from 2nd flush Assam are perfectly balanced by muscatel flavours of Darjeeling to give a complex and mildly fruity brew with a multi-layered flavour profile.
A high-grown Ceylon from Nuwara Eliya provides a balance and smoothness to the blend. Our breakfast blend is lighter and more floral than some other breakfast teas due to the addition of a 2nd flush Darjeeling.
Leaf grade: B.O.P.
Brew: Measure 3g (1 teaspoon) per 200ml cup. Infuse at 100°C for 3 minutes.
A rich, full-bodied blend of Assam, Ceylon and Darjeeling, delicious taken with or without milk.
Malty notes from 2nd flush Assam are perfectly balanced by muscatel flavours of Darjeeling to give a complex and mildly fruity brew with a multi-layered flavour profile.
A high-grown Ceylon from Nuwara Eliya provides a balance and smoothness to the blend. Our breakfast blend is lighter and more floral than some other breakfast teas due to the addition of a 2nd flush Darjeeling.
Leaf grade: B.O.P.
Brew: Measure 3g (1 teaspoon) per 200ml cup. Infuse at 100°C for 3 minutes.
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